Sustainably Wild Harvested Ontario Chaga Mushroom (Inonotus obliquus), Ginger (Zingiber officinale), Fennel (Foeniculum vulgare), Clove (Syzygium aromaticum), Black Pepper (Piper nigrum), Cinnamon (Cinnamomum verum).
16 Tea Bags. Net Wt. 56 g (2.0 oz.)
(Unbleached, biodegradable, non-gmo and plastic free tea bags.)
Traditionally Used For:
Immune support, alertness, cell support, blood sugar balancing, liver support, inflammation, longevity, antioxidant content and digestive support.
A sweet & spicy caffeine free take on a traditional chai tea with fennel added for taste and digestive support. Chaga mushroom is also included for the energy and alertness that it provides.
Place 1 tea bag in a tea cup with boiling water. Let steep for 10-15 minutes before drinking.
This herbal tea is caffeine free.
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