Chaga Chai Herbal Tea

Chaga Chai Herbal Tea

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Sustainably Wild Harvested Ontario Chaga Mushroom (Inonotus obliquus), Ginger (Zingiber officinale), Fennel (Foeniculum vulgare), Clove (Syzygium aromaticum), Black Pepper (Piper nigrum), Cinnamon (Cinnamomum verum).
16 Tea Bags. Net Wt. 56 g (2.0 oz.)

(Unbleached, biodegradable, non-gmo and plastic free tea bags.)

Traditionally Used For:
Immune support, alertness, cell support, blood sugar balancing, liver support, inflammation, longevity, antioxidant content and digestive support.

Brewing Instructions:
Place 1 tea bag in a tea cup with boiling water. Let steep for 10-15 minutes before drinking.

This herbal tea is caffeine free.

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